Garlic Bread
Serving Size : 4 Preparation Time :0:10
Categories : "Side Dish" Cuisine: "Cafe
Style"
1 small baguette (preferably part baked)
3 ounces butter, at room temperature
3 cloves garlic
2 tablespoons chopped parsley
Crush of finely chop the garlic.
Put the butter in a bowl and mix with a wooden spoon until soft and very pliable.
Add the garlic and parsley and combine well. If you have a food processor then put everything in that, garlic first to chop; then the other ingredients.
Cut almost through the bread as if slicing at 2 cm intervals.
Using the back of a teaspoon push the garlic butter into every cut.
Wrap in foil 
Bake at 200oC for 8 minutes if bread was fully cooked or 15 if using part baked bread.
Start to Finish Time:"0:30"
Source: sylv@nicebites.com
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