Guacamole
Serving Size : 2 Preparation Time :0:15
Categories : "Side Dish" Cuisine: "Mexican
Style"
1 small ripe avocado
1 clove garlic
1 spring onion or 1/4 red onion
squeeze lime juice
1 chilli or dash of tabasco
1 tomato -- skinned
fresh coriander
black pepper
Remove the skin from the tomato by putting in a bowl and cover with boiling water. Stand for one minute then put into cold water. The skin will peel off easily.
Put the tomato and all the other ingredients into a processor and blend until almost smooth.
Source: sylv@nicebites.com
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