Pitta Bread
Categories : "Breads" Cuisine: "Arabic Style"
100 grams strong plain flour
1 level teaspoon salt
1 tablespoon olive oil
1 teaspoon dried yeast
warm water, sufficient to give an elastic dough
Mix all the ingredients together, knead for 5 minutes.
Shape into pitta breads and place on a greased baking sheet. Leave in a warm place for 20 minutes.
Put under a very hot grill for a few minutes each side.
Source: "Lindsay" 
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