Posh Oysters
Serving Size: 12 oysters Preparation Time :0:10
Categories : Canapés Cuisine: Australian Style"
12 oysters -- open, on half-shell
4 tablespoons sour cream or crème fraîche
2 tablespoons red lumpfish roe
2 tablespoons black lumpfish roe
juice of 1 lime
1 pound cheap sea salt
crushed ice
3 slices lime -- cut into quarters
Lay the oysters on a bed of crushed ice mixed with sea salt.
Add a teaspoon of lumpfish roe and a teaspoon of sour cream to each.
Squeeze the lime juice over the top and garnish with lime slice quarter.
Start to Finish Time: "0:10"
Source: sylv@nicebites.com
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