Strawberries Marinated in Passionfruit Syrup
Serving Size: "4" Preparation Time:
"0:15"
Categories: "Dessert" Cuisine:
"Australian Style"
500 grams strawberries
1 cup sugar
1 cup water
1/4 cup Cointreau or other liqueur
6 passion fruit -- halved and flesh removed
Put water in a pan and stir over a low heat until the sugar has dissolved, simmer for 5 minutes or so and allow to cool.
Add liqueur
Pour over strawberries, stir in passion fruit flesh gently.
Allow to stand at room temperature for at least one hour before serving
Source: sylv@nicebites.com
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