Sage & Onion Stuffing
Serving Size: 4 Preparation Time :
0:15
Categories : Side dish Cuisine: "British Style"
1 onion -- very finely chopped
1/2 cup water
4 slices sliced white bread -- processed into crumbs
30 grams butter
1/2 bunch fresh sage leaves -- finely chopped
salt and pepper
Either simmer the onion in water or microwave for 5 minutes on medium power.
Stir in the breadcrumbs, sage and butter. Adding a little more water if necessary. Season to
taste 
Bake at 180oC for 30 minutes.
Start to Finish: 0:45
Source: sylv@nicebites.com
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